Saturday, September 29, 2012

Fandango Catering Offers Fall Entertaining Ideas

Fall is one of our favorite times of the year, and it's wonderful for entertaining (actually, we like every season except deep winter; mercifully winter is short where we are).

It seems like people become energized in fall to host gatherings of every type--wine tastings, cocktail parties, dinners, not to mention fundraisers and tailgating.

Today we offer some ideas for fall entertaining.

Harvest--The harvest theme lends itself to so many cool interpretations.  It can be things like celebrating pumpkins or squashes or apples or fall festivals or fall arts offerings or fall sports, or it can be the wine harvest (vendange).  Seasonal produce lends itself to wonderful dishes like pork or beef loin with apples or pears in Calvados cream or rich gratins of potatoes or vegetables or both, plus lovely desserts usings the season's apples and pears or, in some areas, citrus fruits (in our area, satsumas).

Outdoor entertaining--Fall's cool weather inspires outdoor entertaining, from casual grilling to tailgating to more formal outdoor dinner parties.  More ideas? Block parties, Halloween parties, Thanksgiving dinner or post-dinner gatherings, interactive grilling parties where guests help grill (this is fun!).  So nice to be outdoors! During the day is often good for a fall outdoor event, and on a beautiful fall day, who wants to be inside?

Use fall in your decor--We love small white pumpkins for fall event decor, for example, lined up on a runner or mantel or as a display, or even the smallest ones as tray garnishes.  For color, we like burnt peach (not carrot orange), yellows, gold, or deep terracotta for fall events.  These say fall but aren't the stereotypical shades, and are softer, so more elegant and inviting.

Warmly,

Kristina

Fandango Catering and Events
(713) 522-0077
www.fandango-catering.com

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