FANDANGO Catering has again been asked to cater Bayou City Concert Musicals' fall production, this year Sept. 10-13, at the historic Heinen Theatre on the campus of Houston Community College--four days, five shows. BCCM's annual fall production ticket sales go to charity.
Here is our Chef Jesus's small bites menu for this four-day-long event:
- Spanish Tortilla (cold potato omelet) with Chorizo
- Spanish Tortilla de la Huerta (cold potato-artichoke-asparagus omelet)
- Neapolitan Frittata (with ham, Swiss, spaghetti, Parmegiano, done to a golden brown)
- Baby New York Style Cheesecakes
- Brownie Bites with Cream Cheese Frosting
- Raspberry Cream Cheese Brownies
- Signature Handmade Iced Tea and Lemonade
- Coffee
- Cokes
- Bottled Water
Ticket information: www.bayoucityconcertmusicals.org
Bon Appetit!
Kristina
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